2003-2004
Hope-Merrill and Hope-Bosworth
Pick and Press Wine Making Event
for a "Crushing Good Time"
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2003-2004 |
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Take part first-hand in the magical transformation of grapes into wine in Sonoma's beautiful Alexander Valley. This event is done in two parts at our Bed and Breakfast Inns.
Take a look at some PRIOR PICKING and some PRIOR BOTTLING pictures.
Choose your dates:
Session 1: Sun-Mon, September 7-8, 2003 and Sun-Mon, May 16-17, 2004
(Program ends at Noon on Tuesday) - Only a Few Spots Left
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Session 2: Wed-Thurs, September 10-11, 2003 and Wed-Thurs, May 19-20, 2004
(Program ends at Noon on Friday) - CLOSED
- or -
Session 3: Sun-Mon, September 14-15, 2003 and Sun-Mon, May 23-24, 2004
(Program ends at Noon on Tuesday) - Only a Few Spots Left
| September Schedule: (2 1/2 Days) * A 2-night stay at our Inns. * Enjoy a welcome reception and buffet dinner the first night at the Inn. * Enjoy a gourmet breakfast the first morning. * PICK & PRESS premium grapes from the Hope-Merrill House vineyard or other vineyards. * Share a delightful picnic by the pool. * Rejoin your friends for the Vintner's Outdoor Barbecue Dinner. Meet and dine with the guest vintner. * Second morning, after breakfast, enjoy a private tour & tasting at our guest vintner's winery. * Program ends at noon of final day. |
May Schedule: (2 1/2 Days)
* A 2-night stay at our Inns. |
INCLUDES:
Four nights lodging at The Hope-Merrill and Hope-Bosworth House Inns; Sumptuous breakfasts each morning; Two wine/food receptions; Two gourmet picnics; Four Alfresco dinners; Two private winery tours and tastings; And take home two cases of your own wine.
OUR WINEMAKER'S CREDENTIALS:
Graham Parnell has been our Pick & Press winemaker for the past 10 years. He is the Chairman of the West Coast Wine Competition and co-coordinator of the Grand Harvest Awards Competition. He is the Sonoma County's Winery Associations representative to Europe and has just recently returned from Prowein in Dusseldorph Germany where he was one of the presenters. Up to last year, he was an instructor in the Enology Department at Santa Rosa Junior College. Graham is the Managing Editor for Vineyard & Winery Management Magazine and also writes a monthly wine column for a business magazine.
COST: Only $1200 per couple, plus tax.
All meals, lodging, and wine included in one price!
CAN'T PARTICIPATE IN THE ENTIRE EVENT?
Then SHARE THE "PICK & PRESS" PACKAGE
*Split the wine, the fun and the expense with another couple.
*Enjoy half of the package and give the other half as Birthday, Anniversary, or Wedding Gift to someone special.
ONLY A LIMITED NUMBER OF RESERVATIONS AVAILABLE.
or phone us at 1-800-825-4233
THE ONLY EXPERIENCE OF ITS KIND IN THE CALIFORNIA WINE COUNTRY!
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